Taco Soup
1 lb ground beef
½ cup onion, chopped
1 cup water
1 quart tomatoes, cut up
16 ounces kidney beans, undrained
16 ounces chili beans, undrained
8 ounces tomato sauce
16 ounces can corn, undrained
1 envelope taco seasoning mix
Brown ground beef with onion, drain fat. Add remaining ingredients and simmer 1 hour. Serve over corn chips, sour cream and grated cheese.
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